Avocado Cuber

I don't doubt the Croc Chop's ability to chop and slice your fruits and vegetables with Michelin-chef-level speed and precision. However, I do question your ability to get any freshly diced onion or spiralized zucchini...

I know a lot of fat magnets. I bet you do too. Most of them look more like an ass in need of a run around the block than a reimagined dreidel though. But this Fat Magnet, the dreidel kind, is actually here to help the...

Tetra is a forthcoming countertop dishwasher. Its collaborators, Heatworks and Frog, developed the compact unit to function with ease and efficiency; to install it you'll need only a footprint in your kitchen, and a single...

Once I'd covered fish aquarium bathroom sinks and aquaponic end tables I figured the whole fish-in-your-furniture schtick had run its course. What other piece of home decor could incorporate aquatic life witho

This silicone lid for food storage and cooking isn't bananas. It's banana leafs! ... Fine, grammar police (aka Mama), banana leaves...

My friend Dominic is an electrical engineer who used to work for this company developing a chip to implant in the brains of epileptics that would help predict when they were going to have seizures, and if I had one of...

No heart-shaped dutch ovens here! These kitchen essentials are geared towards the man. More specifically, the man's man. You know, the man who likes to attack his steaks with seasoning, sear them just beyond bloody, and...

Whether you're looking to cut back on the butter or blanket your whole life in a dewy sheen of it, the forthcoming biem Butter Sprayer could be as revolutionary for your popcorn and toast as the Slotdog is for your wieners...

This over-the-sink dish drying rack is a 2-tier space saver with a side of storage and organization. A real multi-tasker that does it all with poise and elegance. Sound like any maternal figure you might know? One who...

Something about the cylindrical results of the Rollie Eggmaster cooking system makes me a little uncomfortable. Is it that the tube of eggs looks too artificial? Too space agey? Too science projecty? Too anal probey?...

Even if your kitchen crusades consist of little more than scrambling eggs or, like my dad, changing other men's lives by showing them how to use a skillet to reheat day-old pizza to its just-delivered splendor, the Fi

Adriano Design goes way out of the Ordine-ary with this wall-mounted induction cooktop, a piece they developed for Italian kitchen hood and range manufacturer Fabita. An elegant, modern aesthetic and space-saving installation...